Burntwood Tavern Announces New Menu

Our new Fall menu starts Monday, October 15th!

Come try one of Chef Ryan's new creations including:

 Pumpkin Ravioli

Prime Sirloin Chili

Pot Roast Pappardelle

Chinese Chicken Salad

Ian also has new cocktail creations including:

Tennessee Tea

Autumn Elixir

"Fall" en Apple